Along the banks of the Saône, discover the Tibone & Dorade restaurant, orchestrated by Chef William Louvel, who creates a tasty menu every day with meat and fish specialities grilled in the Josper® oven.Facing the banks of the river Sâone, in Lyon's 9th arrondissement, the Tibone et Dorade restaurant invites you to discover a healthy and tasty cuisine, orchestrated by chef William Louvel.
Enjoy the specialities of meat and fish grilled with different wood species in a Josper® oven, a tasty cooking that preserves all the qualities of fresh food.
Lunch or dine in the modern and warm interior dining room or on the shaded and cosy exterior terrace with a view of the Saône River in fine weather.
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